Atlanta's private chef and travel chef — restaurant-quality plates, private dining, and full-service catering, cooked fresh and brought straight to your table.
Restaurant-quality fire, cooked fresh and served at your table.
A restaurant-quality, plated dinner cooked for you and your guests — steak, lamb chops, lobster tail and more, served with that Chef LaFlare fire. Built around your occasion.
Fresh plates cooked daily — steak, lamb chops, lobster tail, stuffed salmon, yam wings. Each plate comes with yellow rice and 2 sides. See today's menu and order for pickup in a couple taps.
Full-service catering spreads and buffets for parties, holidays, and events — chafing-dish setups, surf & turf, sides and more. Travel chef, custom-quoted to your headcount.
The proof is on the plate. Real dishes and catering spreads off real services — the way they hit the table.
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I'm Chef LaFlare — an Atlanta-based private and travel chef. I cook surf & turf, soul, and seafood and plate it like fine dining, whether it's an intimate private dinner or a full catering spread.
Book me and the meal is handled — I bring the menu, cook it fresh, and serve it hot. Private dinners, daily plates for pickup, and catering for your next event. You just show up hungry.
Booking private dining, catering, or an event? Three quick steps and you'll get a price range before any deposit — then I build your custom menu. Just want today's plate? Order for pickup →
A $75 deposit holds your date and comes off the final bill. You approve the custom menu & full quote before anything's locked.